Publications

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Displaying 1 through 3 of 3 publications.

Cerroni S, Watson V, Macdiarmid JI. Consumers' rationality and home-grown values for healthy and environmentally sustainable food. Bio-Based Appl Econ. 2020 May 20;8(2):101-32. doi: 10.13128/bae-8927

Simou E, Britton J, Leonardi-Bee J. Alcohol consumption and the risk of tuberculosis: a systematic review and meta-analysis. Int J Tuberc Lung Dis. 2018 Nov 1;22(11):1277-85.

Montserrat-Capdevila J, Godoy P, Marsal JR, Barbe F, Galvan L. Risk factors for exacerbation in chronic obstructive pulmonary disease: a prospective study. Int J Tuberc Lung Dis. 2016 Mar;20(3):389-95. doi: 10.5588/ijtld.15.0441